Sharing solutions that make the climate safer and our communities more liveable
A Sustainable Hour powered on solar and aired live on FM and streaming from The Farmer’s Place on ‘Mini Farmer’s Day’, 30 March 2016 – an event which kicked off the annual ‘Eat Local Month’ in Geelong. Guests in the hour: • Sarah Bolus, Eat Local Month (2:00–3:50) • Steven
The more we spend and the richer we are, the more we pollute. The world’s richest 10 per cent produce half of all carbon emissions, according to a recent Oxfam study. A person among the richest one per cent produces several hundred times more carbon emissions than a person among
In The Sustainable Studio on 94.7 The Pulse, we’re always hungry for new knowledge about sustainability – and on 7 October 2015, we dedicated a full Sustainable Hour to the topic of food and drinks, because as it turns out, it appears to be a topic which opens up great
On 23 September 2015, The Sustainable Hour on 94.7 The Pulse follows the sun and the way the wind currently blows, which is in the direction of better understanding of the benefits of cycling, wind energy, new forms of energy storage, and what food can do to open up new
Is it true or false that grass-fed cattle are such a burden on the Earth? Is it with the cattle industry as it is with the fossil fuel industry – that ‘denier propaganda’ is deliberately being spread to make everyone confused? Welcome to a Sustainable Hour on 94.7 The Pulse